These may seem like “any old cookies,” but there is oh-so-much more packed into these puppies than what meets the eye.
I made an oatmeal chocolate chip cookie dough, then diced two Dark Chocolate Chip Peanut Butter Perfect Bars and mixed them into the batter. Lastly, I topped the cookies with coarse sea salt. They are nothing short of PERFECT — and now it’s your turn to get in on the tastiness!
• 1 stick butter, room temperature
• 1/3 cup coconut sugar
• 2/3 cup brown sugar
• 1 egg
• 1 Tablespoons vanilla extract
• 1 & 1/3 cup flour
• 1 teaspoon baking soda
• 2/3 cup oatmeal
• a pinch of sea salt
• 2 dark chocolate peanut butter perfect bars, diced
• ½ cup mini chocolate chip